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Posted by carmela toninelo on June 15, 2004 8:04 AM |

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Ai Carmela, fomos ao Babarella Bakery, e provamos um tal acho que de "pain au chocolat",com massa de pão e chocolat branco e preto,juro, fui aos céus e voltei! Que sabor indescritível! Simplesmente divino....brigado pela dica, querida!

Beijo e aproveita bastante essa cidade fofa!

Posted by: heleninha | June 16, 2004 7:28 AM

oi carmela,

sou amigo do dpadua... queria falar contigo...

Posted by: maratimba | June 16, 2004 8:12 AM

ai, tava com tanta saudade...

Posted by: gordinha | June 16, 2004 10:46 AM

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